This Californian blend of red Rhône varieties includes almost a third Cinsault for the first time, co-fermented with the 24% Syrah. They're a perfect match for each other – the Cinsault fresh and fruity, and the Syrah more powerful, tannic and spicy. This is deeply flavoured, with plump dark cherry berry fruit, spice and tobacco hints. Generous and open, but with elegance – one of the most exciting reds on the Tesco shelves. The white is also delicious.