CRUMBS Signature Red Velvet Cupcakes 2 pack

This dessert pack includes 2, JUMBO-sized Red Velvet cupcakes. Authentic red velvet cake topped with mounds of vanilla cream cheese frosting and finished with red velvet cake crumbs and white sprinkles around side. Cupcakes may arrive cold; best enjoyed at room temp.

Sugar, Cake Flour (Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Powdered Sugar (Sugar, Cornstarch), Vegetable Shortening (Palm Oil and Soybean Oil, with Mono and Diglycerides), Butter, Liquid Eggs Blend (Whole Eggs, Egg Yolks, Corn Syrup Solids, Salt, and Cellulose Gum), Buttermilk (Cultured 1% Lowfat Milk, Modified Food Starch, Sodium Citrate, Carrageenan, Guar Gum and Locust Bean Gum), Rainbow Sprinkles (Sugar, Glucose, Tapioca Starch, Palm Kernel Fat, Corn Starch, Salt, Glycerin, Magnesium Silicate, Soy Lecithin, Gum Arabic, Fd&c Colors: Red #40, Red #3, Blue #1, Yellow #5 and Yellow #6, Artificial Flavor and Carnauba Wax), Whole Milk, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Vanilla Extract Imitation, Vegetable Oil (Soy), Brown Sugar (Sugar, Molasses), Glucose Syrup, Shortening (Soybean Oil with Mono- and Diglycerides, Propylene Glycol Mono- and Diesters of Fatty Acids, Glycerol- Lacto Esters of Fatty Acids), Corn Syrup (Corn Syrup, Salt, Vanilla Extract), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citrus Fiber, Salt, Buttermilk Powder, Yogurt Powder (Nonfat Dry Milk, Nonfat Yogurt Powder, Natural Flavors, Citric Acid), Ascorbic Acid, Natural Butter Flavor, Citric Acid