Description
All-purpose Kikkoman® Soy Sauce is traditionally brewed from water, soybeans, wheat and salt. Like fine wine, Kikkoman® Soy Sauce is aged for several months to develop its characteristic rich and mellow umami taste, appetizing aroma and distinctive reddish-brown color. Besides using it in traditional Asian dishes, try it in mainstream American foods, classic Mediterranean dishes or Caribbean cuisine. Taste the difference and try
America’s #1 soy sauce* for yourself.
Nutritional info
Ingredients
Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1/10 of 1% as a Preservative.
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Gopuff Kikkoman Soy Sauce, 15 fl. oz. FAQs
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