Mason Dixie Croissant Sandwich with Sausage, Egg & Cheese 1CT

This flaky, buttery croissant sandwich is the perfect morning pick-me-up when paired with your favorite cup of Joe. Our all-butter croissant’s flaky layers are made by hand-laminated sheets of fresh dough with layers of creamy butter in between. In between those buttery folds is melty cheddar cheese, fresh cracked whole egg, and the finest savory sausage.

Croissant (Enriched Flour [wheat Flour, Enzyme, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Butter [cream], Sugar, Yeast, Salt, Malted Barley Flour), Fried Egg Patty (Whole Egg, Salt, Citric Acid), Cooked Sausage Patty (Pork, Water, Less Than 2% of Pork Broth with Natural Flavor, Salt, Spices, Yeast Extract, Oat Fiber, Sugar, Vinegar Powder, Natural Flavor [seasonings]), Cheddar Cheese Slice (Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Lemon Juice Concentrate, Salt, Pectin, Paprika & Beta Carotene [color]).