Nature's Own 100% Whole Wheat - 20oz

With Nature's Own® 100% Whole Wheat Bread, you don't have to compromise. 13 grams of whole grains per serving in deliciously soft sandwich bread. This bread loaf contains no artificial preservatives, colors or flavors and no high fructose corn syrup. Plus, with 0 grams of trans fat per serving, Nature's Own 100% Whole Wheat is a low-fat food and the perfect sliced bread option for sandwich and toast recipes. Go ahead and try it toasted with homemade fruit jam for breakfast, or sandwich your favorite deli meats and cheese for a satisfying lunch or quick dinner. Pile on the goodness and bring everyone together with Nature's Own breads, buns and rolls. At Nature's Own, we believe that anything worth doing is worth doing right. It's a standard applied to each and every product that makes its way out of Nature's Own bakeries. Choose from a variety of bread flavors and styles to fit whatever sandwich you have in mind. As America's #1 selling loaf bread brand*, Nature's Own maintains the freshness and softness that makes it a family favorite bread with no artificial preservatives, colors or flavors, and no high fructose corn syrup. Goodness is in our nature.

Whole Wheat Flour, Water, Brown Sugar, Wheat Gluten, Cultured Wheat Flour, Salt, Vinegar, Contains 2% or Less of the Following: Yeast, Soybean Oil, Ethoxylated Mono-and Diglycerides, Calcium Stearoyl Lactylate, Sodium Stearoyl Lactylate, Distilled Monoglycerides, Monocalcium Phosphate, Ammonium Sulfate, Ascorbic Acid Added as a Dough Conditioner, Calcium Sulfate, Soy Lecithin, Enzymes.