Bread: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2% or Less Of: Salt, Dough Conditioner (Enzymes, Ascorbic Acid, Calcium Peroxide, Contains One or More of the Following: Mono and Diglycerides, Datem, Salt).